Monday, December 20, 2010

Cutting my birthday cake at Moevenpick Resort & Spa El Gouna

This is a very funny story. I baked my own birthday cake, but
because the flour was not of very good quality, once I took the
cake out of the fridge, the cream began to melt.
So, in the picture, everybody was encouraging me to cut it faster,
as it started to slip on one side.
But the cake was good. :)

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